Fei Ya Chinese Restaurant at Renaissance Bangkok Ratchaprasong Hotel

HOTEL RESTAURANTS > BANGKOK, THAILAND

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Fei Ya Chinese Restaurant at Renaissance Bangkok Ratchaprasong Hotel stands out as one of the finest Cantonese dining destinations in Bangkok. Renowned for its exceptional flavors and sophisticated ambiance, this award-winning venue has become a must-visit for lovers of authentic Chinese cuisine.

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Fei Ya | Renaissance Bangkok Ratchaprasong Hotel

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Fei Ya | Renaissance Bangkok Ratchaprasong Hotel

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Fei Ya | Renaissance Bangkok Ratchaprasong Hotel

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Fei Ya | Renaissance Bangkok Ratchaprasong Hotel

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Fei Ya | Renaissance Bangkok Ratchaprasong Hotel

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Fei Ya | Renaissance Bangkok Ratchaprasong Hotel

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The interior exudes understated elegance, blending traditional Chinese motifs with contemporary touches. Polished marble floors, hand-blown red glass duck accents, and private dining rooms create an inviting atmosphere perfect for intimate gatherings or celebratory feasts.

Fei Ya Chinese Restaurant 2nd Floor, Renaissance Bangkok Ratchaprasong Hotel 📍 518/8 Phloen Chit Road, Lumphini, Pathum Wan, Bangkok, Thailand 🕛 Lunch: Daily from 11:30 AM to 3:00 PM 🕛 Dinner: Daily from 6:00 PM to 10:30 PM 📕 A La Carte Menu | A La Carte Dimsum Menu 📕 All You Can Eat Dim Sum: Weekday Menu | Weekend Menu ☎️ +66.2125.5030 📧 rhi.bkkbr.feiya.restaurant@marriott.com 🖥️ feiyabangkok.com

The menu at Fei Ya is a masterful tribute to Cantonese culinary tradition. The famous Fei Ya Peking Duck, featuring lean, crispy, and succulent meat, takes center stage. Guests also rave about the expertly crafted dim sum selections and signature dishes like char siu pork and live seafood offerings, ensuring an unforgettable dining experience.

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Recommended A La Carte Dishes

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Five-Spice Crispy Tofu



Clay Pot Braised Eggplant and Minced Pork with Sour Chili Sauce



Fei Ya’s Lychee Wood-Roasted Peking Duck “Hong Kong” Style



Clay Pot Chicken, Spring Onion and Garlic
with Coriander and Chili Yellow Bean Sauce



Sweet and Sour Pork



Salt and Pepper, Five-Spice Pork Spare Ribs



Steamed Snow Fish Fillet with Crystal Noodles and Garlic



Braised Scallops with Fresh Bean Curd Roll and Abalone Sauce



Fried Hong Kong Noodles with BBQ Pork



Scallop and Shrimp Fried Rice with XO Sauce



Mango Pudding with Lychee, Pomelo and Coconut Sorbet



Coconut Sorbet with Sago, Honeydew, Shia Seeds, and Sea Coconut

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