HOTEL BARS
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METRO MANILA, PHILIPPINES
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Aire³², the rooftop bar of The Westin Manila, takes cocktail culture to new heights with its refreshing mix of classic favorites and creative “mindful drinking” cocktails crafted with low alcohol content and premium spirits. The bar also serves a thoughtfully curated menu of tapas and bar bites, perfect for pairing with its inventive drinks.
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Aire³² | The Westin Manila
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Aire³² | The Westin Manila
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Aire³² | The Westin Manila
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Aire³² | The Westin Manila
Designed with a sleek yet inviting aesthetic, Aire³² offers both al fresco seating and a glass-enclosed private dining room, making it an ideal venue for socials or intimate gatherings. The ambiance is elevated by stunning panoramic views of the Ortigas skyline and breathtaking sunsets from 32 floors above ground, creating a chic and sophisticated vibe.
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Aire³²
Roof Top Level, The Westin Manila 📍 San Miguel Avenue corner Lourdes Drive, Ortigas Center, Mandaluyong City, Metro Manila, Philippines 🕛 Daily from 5:00 PM - 1:00 AM 📕 Aire³² Menu ☎️ +63-2-82562020 |
Mc Leeden (MC) Condino
Behind Aire³²’s vibrant cocktail program is bartender Mc Leeden (MC) Condino, who brings artistry and innovation to every glass. Known for his inventive flair and deep understanding of balance and flavor, MC crafts drinks that not only delight the palate but also highlight sustainability and mindful enjoyment.
Chef Álvaro Romero-abreu Raya
Complementing the bar’s drinks is a tapas menu designed by Chef Álvaro Romero-abreu Raya, The Westin Manila’s Chef de Cuisine. Trained in Michelin-starred kitchens across Europe, Chef Álvaro combines Spanish culinary traditions with modern techniques to create tapas that are both refined and memorable.
Drinks
Planteray Dark Rum, Campari, pineapple juice, calamansi | low alcohol content
Planteray Dark Rum, Pierre Ferrand Dry Curaçao, jackfruit purée, fresh pineappple juice, pandan syrup
Arette Tequila, mango chamoy, lime | no artificial additives | also available as non-alcoholic
Tried and True Vodka, langka-basil cordial, calamansi, banana liqueur, egg white | low alcohol content | also available as non-alcoholic
Pineapple juice, coconut cream, raspberry syrup
Pica-Pica
Tiger prawns and potato salad on toast
Explosive panipuri and jamón Ibérico bites
Creamy chili crab croquettes with lime mayonnaise
Chorizo spread on a sourdough toast with parmesan, walnut, and honey
Beef tartar, ikura, and truffle egg yolk tartaletas
Tapas
Crispy fried marbled potatoes with Spanish style tomato, spicy sauce, and aioli
Deep fried fresh squid with lemon mayonnaise
Grouper and tuna marinated and fried Spanish style with aioli
Spanish sautéed chicken with garlic oil, chili white wine, and parsley
Grilled octopus, pickled potatoes, and paprika
Sautéed prawns in olive oil, garlic and chili
Dessert
Cantabria's delicacy cake, cheese ice cream, and berries coulis
Caramel mousse, chocolate banana bread, and caramelized hazelnut
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