Starting January 2020, Food Exchange Manila, the all-day dining and buffet restaurant of Novotel Manila Araneta City, will be featuring classic Thai dishes on its Friday dinner buffet spread. Thai Fridays is perfect for those who are curious to try Thai cuisine or for travelers who miss the local dishes they enjoyed in Thailand.
Priced at ₱1,688 net per person, the Thai Fridays buffet spread features Thai dishes available in all food stations of the restaurant. There were a few Chinese, Japanese and Indian dishes and French desserts available in the buffet, but the majority of dishes served were Thai dishes. It did actually felt like dining in a buffet restaurant in Bangkok.
I started my dinner by ordering a Pad Thai (Thai stir-fried noodles) from the noodle station. It had a well-balanced blend of sweetness, saltiness, and tartness. A squeeze of lime will bring out the fragrant flavors of the dish. I love my pad thai with lots of cilantro. If you are not a fan of cilantro, make sure you remind the staff preparing your pad thai.
My first plate included Yum Som-o Goong (āļĒāļģāļŠ้āļĄāđāļāļุ้āļāļŠāļ) or pomelo salad with prawns, Pla Pao (āļāļĨāļēāđāļāļē) or Thai salt-grilled fish, Gai Tod (āđāļ่āļāļāļ) or Thai-style fried chicken, and Khao Man Gai (āļ้āļēāļ§āļĄัāļāđāļ่) or Thai-style chicken rice. The fish was moist and very flavorful while the fried chicken was mildly spicy. The chicken rice is a must-try! It is a good idea to have a serving of pomelo salad as its refreshing taste really helps to cleanse the palate.
Here is the Satay Gai (āđāļ่āļŠāļ°āđāļ๊āļ°) or chicken satay I ordered from the grilling station. The chicken meat was perfectly marinated and grilled just right until golden brown, yet tender and moist. Make sure you ask for peanut sauce for this dish.
Here is my second plate which included steamed rice, Pad Krapaw Moo (āļัāļāļāļ°āđāļāļĢāļēāļŦāļĄู) or stir-fried pork with holy basil, Tod Mun Pla (āļāļāļāļĄัāļāļāļĨāļē) or Thai fish cakes, Gaeng Massaman Gai (āđāļāļāļĄัāļŠāļĄั่āļāđāļ่) or chicken massaman curry, Gaeng Karee Gai (āđāļāļāļāļ°āļŦāļĢี่āđāļ่) or Thai yellow chicken curry, Gaeng Phed Moo (āđāļāļāđāļ็āļāļŦāļĄู) or Thai red pork curry, and Nua Pad Nam Maan Hoy (āđāļื้āļāļัāļāļ้āļģāļĄัāļāļŦāļāļĒ) or stir-fried beef with oyster sauce.
Finally for dessert, I had the Khao Niao Mamuang (āļ้āļēāļ§āđāļŦāļีāļĒāļ§āļĄāļ°āļĄ่āļ§āļ) or mango sticky rice, Kluai Buat Chi (āļāļĨ้āļ§āļĒāļāļ§āļāļี) or steamed banana in coconut cream, and Kanom Piak Poon (āļāļāļĄāđāļีāļĒāļāļูāļ) or pandan pudding. The buffet at Food Exchange Manila also includes free-flowing iced tea and during Thai Fridays, Cha Yen (āļāļēāđāļĒ็āļ) or Thai milk tea is also included in the choices.
Below are the Thai dishes served during our visit. Please note that the buffet spread changes every week based on a menu rotation designed by the restaurant. This will ensure that you will be able to try a different Thai dish every time you dine during Thai Fridays.
► THAI FRIDAYS BUFFET SPREAD AT FOOD EXCHANGE MANILA
Salad Station (left to right):
- String Bean Salad with Mussels
- Ground Beef Salad
- Thai Pomelo Salad with Prawns
- Spicy Squid Salad
- Thai Beed Salad
- Chicken Coconut Salad
- Thai Pork Salad
Noodle Station (left to right):
- Crab Bee Hoon (Poo Aob Woonsen)
- Nasi Goreng - Indonesian-style fried rice
- Thai Kuay Teow - Thai-style stir-fried noodles
Fry Station
- Thai-style Fried Chicken
- Pad Thai
Thai Hot Dishes
- Tom Yum Goong (āļ้āļĄāļĒāļģāļุ้āļ) - hot and sour lemongrass shrimp soup
- Khao Pad Sub Pa Rod (āļ้āļēāļ§āļัāļāļŠัāļāļāļ°āļĢāļ) - pineapple fried rice
- Pad Krapaw Moo (āļัāļāļāļ°āđāļāļĢāļēāļŦāļĄู) - stir-fried pork with holy basil
- Tod Mun Pla (āļāļāļāļĄัāļāļāļĨāļē) - Thai fish cakes
- Gaeng Massaman Gai (āđāļāļāļĄัāļŠāļĄั่āļāđāļ่) - chicken massaman curry
- Gaeng Karee Gai (āđāļāļāļāļ°āļŦāļĢี่āđāļ่) - Thai yellow chicken curry
- Gaeng Phed Moo (āđāļāļāđāļ็āļāļŦāļĄู) - Thai red pork curry
- Nua Pad Nam Maan Hoy (āđāļื้āļāļัāļāļ้āļģāļĄัāļāļŦāļāļĒ) - stir-fried beef with oyster sauce
Carving Station
- Pla Pao (āļāļĨāļēāđāļāļē) - Thai salt-grilled fish
- Kao Ka Moo (āļ้āļēāļ§āļāļēāļŦāļĄู) - pork trotters rice
Grill Station (left to right)
- Cold Clams
- Cold Mussels
- Marinated Fish
- Marinated Chicken
- Marinated Pork
- Chicken Satay
Thai Dessert
- Khao Niao Mamuang (āļ้āļēāļ§āđāļŦāļีāļĒāļ§āļĄāļ°āļĄ่āļ§āļ) - mango sticky rice
- Kluai Buat Chi (āļāļĨ้āļ§āļĒāļāļ§āļāļี) - steamed banana in coconut cream
- Kanom Piak Poon (āļāļāļĄāđāļีāļĒāļāļูāļ) - pandan pudding
Free-Flowing Drinks
- Infused Water
- Pineapple Iced Tea
- Novotel Signature Pandan Iced Tea
- Thai Milk Tea
- Tea, Black Coffee, Espresso, Flat White, Cappuccino
Food Exchange Manila
Ground Floor, Novotel Manila Araneta City
General Aguinaldo Avenue, Araneta City Complex, Quezon City
Metro Manila, Philippines
Contact: +63 (0)2 8990-7888
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